Serves 8
Ingredients :
- 175g round rice
- 1 liter whole milk
- 80g sugar
- 1 packet of vanilla sugar
Preheat oven to 200 ° C.
Boil your milk. Pour the sugar and vanilla sugar. Mix. Grease your pan and install the milk-sugar mixture. Spread rice in rain over the entire surface of the mold.
Bake at least 60 minutes.
rice pudding
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