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Cantonese shrimp marinated in tomato casserole Eggs

For three

Ingredients:
- 1 cup rice
- 1 egg
- 50g prawns
- 1 teaspoon of honey
- 1 tablespoon soy sauce
- 1 handful of frozen peas
- 1 pinch of parsley


F area cook the rice in the boiling salted water. Add the peas.
Place shrimp marinate with honey and soy sauce.
For rice cooking, beat the eggs. Salt and pepper. Cook in a skillet.
Place shrimp to cook in a wok. Add the rice and peas, drained and eggs into pieces.


fried rice, shrimp